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Description
We mince 80-10-10 minces on a 13mm plate to ensure a chunky texture
Typical analysis per 100g
166 cal/100g
Moisture – 69.3
Protein – 19
Fat – 10
Ash – 1.3
Fibre – 0.4
Xmas Special – Beef, Chicken & Goose 80-10-10 1kg
£5.00
35% Beef Meat, 35% Chicken Meat, 20% Goose Meat and Bone, 10% Beef Offal
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