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Purely Duck Single Protein 80-10-10 1kg

£6.50

Description

A mince made from whole gutted british farmed duck, including head and feet.

We mince 80-10-10 minces on a 13mm plate to ensure a chunky texture

Typical analysis per 100g

225 cal/100g

Moisture 65.2%

Protein 14.4%

Fat 18.6%

Ash 1.4%

Fibre 0.4%

Additional information

Weight 1 kg

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