Description
- 70% British Pork Meat (Includes pork chunks 20%, pork with bone 30%, pork heart 20%, – includes approx 10% ground bone)
- 5% Pork Liver (Offal)
- 5% Pork Kidney (Offal)
- 17.9% Seasonal British Vegetables & Berries (8.9% leafy greens, 8% carrots, 1% blueberries)
- 1.5% Ground Pumpkin Seeds
- 0.3% Irish Sea Kelp
- 0.3% Atlantic Salmon Oil
MOPFA
Moisture 69.8%, Protein 13.6%, Total Fat 9.0%, Ash 3.4%, Crude Fibre 2.4%
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