Description
INGREDIENTS
Free Range British Turkey with bone, Grass Fed British Beef Tripe, Whole Oily Fish, Butternut Squash, Grass Fed British Beef Liver, Broccoli, Free Range British Egg, Sustainably Hand Harvested Organic Scottish Seaweed, Wheatgerm oil (Vitamin E)
ANALYTICAL CONSTITUENTS / PER 100G
Moisture 72.33 / Protein 17.15 / Fat Content 7.43 / Crude Fibre 0.31 / Crude Ash 2.22 / Ca:P 1.04 / Calories 137
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