Description
Typical analysis per 100g:
178.2 cal/100g
Moisture: 63.8%
Protein 18.9,%
Fat 11.4%
Ash 0.2%
Fibre 0.1%
Open: Tues, Weds & Fri 10am-6pm, Sat 9am-4pm, Sun 10-4
£2.30
Locally sourced Ox kidney, whole or chunked
Typical analysis per 100g:
178.2 cal/100g
Moisture: 63.8%
Protein 18.9,%
Fat 11.4%
Ash 0.2%
Fibre 0.1%
Weight | 0.5 kg |
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